花胶，又称 灵芝胶, 是 珍贵海洋食材 的一种，具有 卓越的 保健作用. 常用于 增强体质, 延缓衰老. 花胶的食用方法多种多样, 可 制成糕点. 在 烹调过程中, 需要 提前处理, 以去除杂质和腥味. 推荐食用方式一： 将花胶放入温水中浸泡2-3小时，待其软化后可直接食�

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